Kalonji Honey (Black Seed Honey)

Description

Our Kalonji Honey brings two traditional favourites together in one jar: raw honey with kalonji — black seed — mixed through it. The honey’s sweetness meets the seed’s distinctive, slightly spicy, peppery depth, giving a flavour plain honeys simply do not have. Take it by the spoon, stir it into warm water, or sweeten your tea with it when you want something with character.

• Two Traditions, One Jar: Raw honey blended with genuine kalonji (black seed).
• Distinctive Flavour: Sweet honey depth with a gentle spicy, peppery warmth.
• Ready to Use: The seed is already in the honey — no mixing, no measuring.

The Seed of Blessing, the Sweetness of Honey

Kalonji has held an honoured place in our kitchens and traditional homes for centuries — the small black seed sprinkled over naan, folded into pickles, and taken with honey in the morning by generations of families. Combining it with raw honey is the oldest way to enjoy it: the honey softens the seed’s bite, the seed gives the honey depth, and together they make a spoonful with real personality.

Why Choose Kalonji Honey?

• The traditional honey-and-kalonji combination, ready in one jar.
• A distinctive, slightly spicy depth for warm water and tea.
• Traditionally valued in our homes as part of a daily morning routine.

Quality Specifications

• Ingredients: Raw honey and black seed (kalonji). Nothing else added.
• Texture: Smooth honey carrying whole kalonji seeds throughout.
• Flavor Profile: Rich honey sweetness layered with the seed’s gentle peppery, earthy spice.
• Storage Instructions: Store at room temperature in a dry place. Keep the lid sealed tightly to retain freshness. Do not refrigerate. Stir gently before use, as the seeds settle naturally.

Bajaur Foods, at our shop in the Pak International Honey Market, Peshawar, has bought honey directly from regional beekeepers since 1985. Our Kalonji Honey is packed raw — never heated, never blended with syrup. Price: Rs 2,999 — with free delivery across Pakistan.