Description
Extra virgin is the finest grade of olive oil — the first pressing of the olives, kept for the dishes where oil is not just cooked but tasted. This 400ml bottle is the one to reach for at the end of cooking and at the table: over salads, drizzled on finished dishes, and for dipping warm bread.
- Extra Virgin Grade — the first-pressing grade, chosen for flavour.
- For Finishing, Not Frying — salads, drizzling and bread dipping.
- Handy 400ml Size — enough to enjoy fresh, small enough to finish well.
The Oil You Taste, Not Just Cook With
Some oils disappear into a dish. Extra virgin olive oil introduces itself — fruity, fresh and gently peppery at the back of the throat. It is the grade cooks protect from high heat, because its flavour is the whole point, and that flavour belongs raw or barely warmed.
Why Choose Zaitoon Tel Extra Virgin Wala?
- Brings real olive flavour to salads and dressings
- Beautiful drizzled over soups, hummus, grilled vegetables and finished dishes
- The classic partner for warm bread and a little salt
Quality Specifications
- Ingredients: Extra virgin olive oil
- Form: Bottled oil, 400ml
- Flavour Profile: Fruity and fresh, with a gentle peppery finish
- Usage: Salads, dressings, drizzling and bread dipping; not for high-heat frying
- Storage Instructions: Store away from heat and light, in a cool dark place with the cap tightly closed
Bajaur Foods has served customers from its shop in the Pak International Honey Market, Peshawar since 1985, and every bottle is packed with care. Free delivery across Pakistan.








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